🍄 It is utterly forbidden to be half-hearted about gardening. You have got to love your garden whether you like it or not.
It is utterly forbidden to be half-hearted about gardening. You have got to love your garden whether you like it or not. - W.C. Sellar
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The bliss of gardening on my little piece of African soil. A year-by-year record of the progress in my old garden. My "new" garden of 2000sq.m. started in 2004, and ended when we sold our smallholding in 2017 and moved to the Dolphin Coast in KwaZulu Natal. Now "my garden" consists of a postage-stamp-size mostly-indigenous succulent garden and it always amazes me how supposedly drought-resistant plants do so well in this tropical coastal region.
Wednesday, 15 April 2015
An Organic Insecticide
I came upon this organic insecticide on Witkoppen Wildflower Nursery's website -
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Here is a recipe for an organic insecticide that we have used with some success in the nursery to control Amaryllis as well psyllids (that cause those unsightly ‘bubbles’ in the leaves of many plants, notably citrus, Erythrina (Corral Trees) and Hypoestis (ribonbush).
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We got this recipe from Strilli Oppenheimer and Dawid Klopper, who have used the recipe in the Gardens at Brenthurst.
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Please note that this is an insecticide and is non-selective, so will kill the good guys along with the baddies.
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We try to spray our Clivias, Crinums and Nerines every 7 to 10 days. Use with care.
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Recipe:
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4 Large onions
1 Head of garlic cloves
1 Handful of HOT chillies
1 Tablespoon of dish-washing liquid
1 Tablespoon of cooking oil
Finely chop up the onions, garlic and chillies
Add to 3 litres of boiling water, allow to stand overnight
Strain and add the dish-washing liquid and cooking oil
Mix 150 ml of fresh water to each 250 ml of the tea.
Spray.
We substitute a tablespoon of Biogrow’s Bioneem or Pyrol for the tablespoon of cooking oil.
Just one more warning: do not wipe your eyes or touch any sensitive body parts, before washing your hands very well, during or after, cutting up the chillies. It may be very painful if you do!
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Labels:
chillies,
garlic,
onions,
organic insecticide